Box of 12 x 85g

A big, crunchy, buttery vanilla cookie choc full of crunchy white chocolate chips and roasted Aussie macadamia nuts!

Display: ambient/chilled.

Shelf life: ambient 2 days • fridge 2 weeks • freezer 2 months.

Ingredients: IHB Cake & Cookie Flour (white rice flour, potato starch, brown rice flour, tapioca starch, xanthan gum), White Chocolate (sugar, milk solids [29%], vegetable fat, soy lecithin-322), Macadamia Nuts, Butter (cream, salt), Brown Sugar, Egg, Caster Sugar, Vanilla, Salt, Bi-Carb Soda.

Allergens: Contains Egg, Milk, Nuts, & Soy.

Gluten-Free, Dairy-Free.

Made in Australia from local and imported ingredients.